Animal Rights

McDonald's and the Dairy Industry: BFFs

Published June 03, 2009 @ 06:51AM PT

(Alternate title: McDonald's, the Dairy Industry, and Well-Meaning Vegetarians: BFFs)

McDonald's and other chains, restaurants, and food suppliers already love the dairy industry. It's where they get not only their cheese and milk of course, but also much of their cheap "beef" for hamburgers. But now the love affair is growing. The two are scratching each other's backs with McDonald's new McCafe line. The drinks are apparently quite heavy on cows' milk, so the dairy industry is helping promote the pus, hormone, and cruelty-packed concoctions. Straight from the dairy folks (emphasis mine):

McDonald’s new McCafe specialty coffee drinks — which consist of up to 80 percent milk — have officially launched at the chain’s nearly 14,000 restaurants nationwide. Dairy producers, through their checkoff investment, are partnering with McDonald’s to increase milk sales through the new beverages.

“The dairy checkoff’s long-standing partnership with McDonald’s — the world’s largest quick-serve restaurant chain — helped increase single-serve milk sales among kids and adults,” says Paul Rovey, Arizona dairy producer and chair of Dairy Management Inc., which manages the national dairy checkoff. “We are now growing this relationship to focus on short- and long-term innovation to help develop specialty coffees, a market that relies heavily on fluid milk and has grown 84 percent over the past five years, according to NPD CREST”. . . .

Dairy producers, through the dairy checkoff, supported the McCafe launch by:
•         Providing consumer data and insights on milk and specialty coffee.
•         Assisting McDonald’s on the introduction of specialty coffees and nationwide sampling efforts to build local awareness of McCafe espresso beverages

“This is just the beginning,” Rovey says. “The dairy checkoff is entering into a longer-term agreement with McDonald’s that could lead to new milk and dairy menu options, including yogurt smoothies, espresso drinks, new cheeseburgers and new single-serve, flavored milk options.”

In other words, the dairy industry and McDonald's are teaming up to offer adults and especially children even more unhealthy, cruel options than they already have. The practice of consuming cows' milk isn't natural or necessary for anyone but the calves for whom it's intended but whom we slaughter so that we can have it, and it's certainly not humane. And even people who aren't concerned about the animals abused and killed for dairy know that humans already consume way too much flesh and dairy; the last thing people need is another line of cheeseburgers. But this, of course, is about profit.

And it shouldn't be surprising to anyone that the dairy industry would partner so proudly with a company such as McDonald's. The dairy and meat industries are one and the same; they're part of the same system; the dairy industry is a meat industry--a veal and hamburger industry. And I hope the vegetarians out there are paying attention to situations such as this. Everyone's smart enough to connect the dots here, so I'll try to be brief. When they stop eating flesh for ethical reasons, many vegetarians replace it with increased consumption of cheese and eggs (as did I; oh yes, I recall my cheese-heavy vegetarian days), but without realizing that they're actually just exchanging one set of cruelties for another, even more terrible set of cruelties. And their dollars fund not only the extraordinary cruelties perpetuated against animals for dairy and eggs, but also the very meat industry they think they've stepped away from--vegetarians' dairy cows become omnivores' hamburgers after they're sent, tired, broken, and "spent," to the same awful slaughter that made so many vegetarians become vegetarians. In terms of the end results for cows and calves, there's arguably even more cruelty and death involved in a vegetarian's milkshake than there is in an omnivore's hamburger.

So it's darkly fascinating then how this all works out for animal agriculture and the food industry: even people who think they're making an ethical choice, who proudly and sincerely hold to the stance that they don't want animals to be tortured and killed on their behalf, are actually funneling their dollars straight to the cruelest of animal agriculture's practices, including the slaughter practices they so abhor, and then to the promotion of abominations like McDonald's.

Has anyone done research and calculations into what the effects would be on the system of animal ag if even 50% of current vegetarians went vegan? That's some information I'd be interested to see.

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Comments (33)

  1. Amanda Kloer

    Stephanie, I'm not sure I've ever met someone else with such an uncanny ability to use the word "pus" in such a targeted and riviting way.... :)

    Posted by Amanda Kloer on 06/03/2009 @ 08:16AM PT

  2. Reply to thread
  3. Michael Paone

    I try not to get too much into animal right's debates, but I'm curious what people here think about sustainable agriculture and meat products.  I consider myself a sustainatarian, as I think it makes much more ecological and economic sense, and is a more nuanced position than veganism, which to me represents a sort of opt-out, small-scale reducing harm mentality, rather than a correct-the-problem, systematic maximize good mentality.  In a sense, it's hard to impossible to create legislation that promotes veganism; but it's pretty easy to do that to promote sustainable agriculture practices.

    Posted by Michael Paone on 06/03/2009 @ 09:41AM PT

  4. Brandi H.

    Michael-Your way might be an attempt to correct the problem for you and other humans, but not sure how being a sustainatarian corrects the problem for cows or chickens. Because preventing unnecessary death is kinda the whole point of veganism (for most).

    I think Harold Brown's 4 part series of guest posts pretty much effectively calls bull shit on meat/egg/cheese eating "sustainatarians."

    http://animalrights.change.org/blog/view/animal_ag_will_it_be_our_death_an_intro_to_cattle_culture

    The links to the remaining 3 posts can be found at the bottom of this link.


    Posted by Brandi H. on 06/03/2009 @ 10:16AM PT

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  5. Michael Paone

    Thanks, I'll check it out.  To be fair, I don't know the motivational statistics on why people go vegetarian, (know of any surveys?), but when I was vegetarian and started altering my eating habits, it was for social and economic reasons, not to minimize animal pain.  I definitely was not a visceral ethics person.  I'll read the articles and get back to you.  While I'm doing that, have you ever read the book Ishmael by Daniel Quinn?  It has some pretty interesting / sophisticated themes about the relationship to the animal and human worlds.

    Posted by Michael Paone on 06/03/2009 @ 10:33AM PT

  6. Michelle Bak

    I've read Ishmael! It's an interesting book. I'm not sure what the statistics are, but I'm vegetarian because I think it's better for the environment, and a more feasible way to feed the world. Also, I think the dairy and meat industries are cruel to animals and unethical. *However,* there are other issues at work here. Vegan food, and organic food, are often very expensive compared to their conventional counterparts. My mom and I drink soymilk--she because she's lactose intolerant and I because I think it's a healthier and more ethical choice than cow's milk, as well as being delicious--but to ask my family to buy me special, more expensive soy cheese and soy yogurt all the time would be unfair and ridiculous.

    I knew a bunch of people living in an "eco-house" at my school and only one or two of them were vegetarian; none were vegan. However, all the meat they ate they either hunted or fished themselves in season, or they bought from local farmers that they knew personally and whose farming methods they were familiar with and felt were ethical. I never ate meat with them, but I respected their choice. Also, this greatly limited the amount of meat they ate. It was maybe a once-or-twice a month thing, which is more sustainable than eating a big piece of meat every night at dinner and a smaller one at lunch.

    Vegans want to prevent all unnecessary animal suffering and death. I respect that, too. But I haven't met too many vegans who are relaxed and open enough to respect other people's choices about food. I've met too many who are dogmatical, insistent, and...frankly, shrill about the choice they've made. My view is, we all do what we can in the situation we have, and we all try to do what we think is right. I try to encourage people to think about what they eat, to consider their impact on the world, rather than saying, "you should be vegan" or "you should be vegetarian" or "you should boycott this brand." Give it some thought, come to your own decision, and do your best. That's what I say.

    Posted by Michelle Bak on 06/03/2009 @ 11:17AM PT

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  7. Brandi H.

    Michelle-
    1-You need to meet more vegans, because the vegans I know personally aren't anything like you or the media portray. I personally get more shit from carnies than I've ever dished out. And perpetuating that stereotype does no good (and is frankly tiring and irritating).

    2-Expensive soy cheese and yogurt? We need to remember the "real" cost of dairy. Beyond the suffering, the cost of environmental impact, etc. is not in the "real" cost we pay at the grocery.

    Michael-
    I have read Ishmael and I did enjoy it  It certainly opened up my thinking regarding some things. However, I read it before I became a vegan, so I think I'd have to revisit it before I could speak to the human/animal discussion. I remember mostly the message about the human/environment interaction.

    Posted by Brandi H. on 06/03/2009 @ 11:46AM PT

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  8. Alex Melonas

    Michelle,

    You are assuming that causing harm is a "personal choice." That is clearly wrong, unless your reasoning extends to human-human interactions. So I ask, is it ethical for me to make the choice to cause another human to suffer because I find entertainment in it? Yes, it may be illegal, sometimes, but is it ethical?  

    If not, then you are arguing from speciesist premises -- for some reason, causing nonhuman animals harm is a "choice," but not human animals.
    Speciesism, however, is not ethically justifiable. No more so than any other "ism," racism or sexism included. Therefore, simply "allowing others to come to their own decision" doesn't follow, as a matter of ethics, "shrill" or otherwise. 

    They are causing harm to sentient beings; harm that cannot be justified. Accordingly, their decision to continue to do so isn't ethical, and therefore yes, I say, "You should go vegan".

    Michael,

    "...sort of opt-out, small-scale reducing harm mentality, rather than a correct-the-problem, systematic maximize good mentality.."

    Isn't that sort of like saying that veganism is the correct ethical choice, while "sustainability," whatever that empty concept has come to represent, is simply the easier-but-not-ethical decision?

    Furthermore, vegan legislation may be difficult, but going vegan is as simple as wearing different shoes, all things considered. Accordingly, you simply do not have a valid argument against going vegan. Just self-interest, which isn't ethical.

    Posted by Alex Melonas on 06/03/2009 @ 07:38PM PT

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  9. Michael Paone

    Hi Alex and everyone,

    I was trying to express the opposite actually.  I think that making a personal lifestyle decision in order to approach social change is a lot easier and less confusing than working towards effective legislation that makes a big stride toward that same change.  There's a kind of conversation between personal ethics and political action.  In effect, I think going vegan or eating sustainably (or most lifestyle changes) are small impact.  I think talking to your legislators and advocating for smart social policy, running campaigns to make businesses change their practices (the Immokalee Workers for instance), writing op-eds and influencing media, and other political acts are much higher impact.

    Of course, it's not an either / or thing.  My motto is always 'do both'.  Make consumer choices that make you feel good.. but, also, make political actions that create better laws and move billions of dollars around to better places. 

    There is a heirarchy, though, that I think is not shyed away from and not respected in these converstions.   It is just simply a bigger impact to make laws than to buy different shoes.  I think it's a difficult thing to admit sometimes, but an environmental lawyer who drives around in a big SUV eating McDonald's between court cases advocating for stricter environmental codes makes a much more positive environmental impact.  I mean, people like Gore and Van Jones take planes around all the time and probably have a much more gigantic carbon footprint than all of combined, but they've also done lightyears more to advance the goals of environmental stewardship than I probably ever will (maybe!). 

    So, instead of in-fighting, I invite everyone to reflect and assess what exactly we're trying to accomplish, and where we fall on that impact scale, in between the poles of personal lifestyle decisions and political / legislative action and advocacy.

    I personally approach this stuff, or the agriculture part of it from the food security perspective, which is my work.  I get discouraged when people think we can just buy our way out of the problem by making a few better decisions as the supermarket, without ever signing onto a letter about the Farm Bill or the Child Nutrition Reauthorization Act, etc.  It's something I'm lately trying to invite more people into, the political side of it.

    What do you think?

    Posted by Michael Paone on 06/03/2009 @ 08:22PM PT

  10. Alex Melonas

    Michael,

    I detect some sophism in your argument. Our point is simple. You should go vegan and advocate that others do likewise because there isn't a sufficient ethical justification for not doing so. That is the simple personal choice matter I spoke about.

    As a pragmatic, macro means of addressing this issue, we can discuss the legislation. Nobody here would disagree with you. However, you stated that you weren't vegan. Your reasoning didn't follow. So I critizised that.

    Posted by Alex Melonas on 06/04/2009 @ 08:54AM PT

  11. Michael Paone

    Hi there.  Two things, I suppose. 

    1. I'm definitly not vegan.  But that was kind of my point.. these conversations about 'what to do' always seem to focus on personal lifestyle choices, i.e. how vegan you are.  I think that kind of moralizing distracts a whole vast number of people from getting involved at a greater level.

    2. Going on that, I would definitely like to discuss legislative or otherwise political efforts with you.  Could you clarify what you are wanting to achieve?  And, could you point me to any pieces of legislation, efforts, etc.?

    I'm not trying to be facetious either; so I can understand you, I'm literally very curious as to what vegan political goals look like, and how it's possible to achieve them (aside from consumer choices / lifestyle politics). 

    Look forward to any responses.

    Posted by Michael Paone on 06/04/2009 @ 09:56AM PT

  12. Alex Melonas

    Michael,

    Veganism isn't a "personal lifestyle choice" anymore than not killing human beings is a "lifestyle choice." I detailed that above in my response to Michelle. It seems to follow from your argument that my actions opposing rape, challenging that as something other than mere "choice," is a moralizing distraction.  

    Answer these inquiries Michael because I suspect you're being a sophist. Why would we discuss legislation to affect an end that you disagree with - or at least you're pretending to be open to the idea?

    Posted by Alex Melonas on 06/04/2009 @ 02:14PM PT

  13. Michael Paone

    Well, to start, I am indeed a speciesist, and I don't make food or consumer choices based on a vegan ethical framework.  But, I definitely don't disagree with veganism as a practice, and I fully support the vegans I know in my personal life.  I'm just trying to make a distinction between 'living' something, and 'politically advocating for' something.

    And I promise I'm not just talking with you for the sake of talking, I'm genuinely curious about what the political goals for vegans look like, in order to better understand, and to see if there is common ground.  My suspicion is that if the ethical code is that no harm come to animals by way of humans, this is very challenging to achieve politically.  So, I'm wondering how people go about it.

    Posted by Michael Paone on 06/06/2009 @ 12:26AM PT

  14. Michael Paone

    For clarification, I say speciesist in the sense that eat animal products, not in that I support undue cruel treatment, aside from slaughter.  I've moved from being vegetarian, to including sustainably raised animal products to my diet. 

    Though I do feel strange in feeling the need to discuss my dietary habits as a preamble, in order to hold a political conversation here.

    Posted by Michael Paone on 06/06/2009 @ 12:32AM PT

  15. Alex Melonas

    For a criticism of speciesism see here:

    http://animalrights.change.org/blog/view/speciesism_a_persistent_bane

    It is an ethically indefensible premise Michael.

    Furthermore, for a line of reasoning that exposes why, if you are simply to take your own beliefs about "undue cruel treatment" or unnecessary suffering seriously, you should go vegan, see here:

    http://animalrights.change.org/blog/view/making_sense_of_unnecessary_from_rhetoric_to_action

    It's curious that you qualify your own belief with "except for slaughter." That's manifestly self-serving reasoning Michael, which, fundamentally, moral reasoning rejects as invalid.

    I fail to see why we should have a "political conversation" about differing means of achieving a singular goal if one of the participants in that conversation doesn't agree with said goal. In other words, to justify ones actions to someone who is going to interpret these actions through a biased framework -- biased against the end those actions aim to realize -- is almost nonsensical.

    I certainly wouldn't have expected Unionists and Abolitionists to explain and justify their practical means to ending slavery and/or preserving the Union to Southern secessionists. 

    Defend your "dietary habits" -- you see, that fails to acknowledge the ethical import of your actions Michael, implicitly, so you've begged the question from the outset -- and then we can move to the realm of pragmatism.

    Posted by Alex Melonas on 06/06/2009 @ 03:53PM PT

  16. Reply to thread
  17. S A

    I myself am a vegetarian my whole life. I hardly eat any cheese or drink any milk (and if I do, it's always chocolate). The thing is, you don't have to live off of cheese and milk for your dairy. Heck, you don't even have to eat it often! The government has just made that stupid food pyramid to get people to eat the proper amount of food. But at the rate children and adults do exercise these days, you can't possibly eat all that food unless you're going to burn it off. Cheese and milk at to all that fat buildup. Slaughtering cows is totally unnecessary. If people would just limit the amount of meat they ate a week, there would be a lot more cows in this world and a lot less fat people too. It's a chain reaction. If something happens, the rest will (hopefully) follow.

    Posted by S A on 06/03/2009 @ 12:07PM PT

  18. Ivy Bagnall

    When animals are being tortured and dying on mass scale, when illegal immigrants are being abused in the slaughterhouse industry (Fast Food Nation), and if you really care about rights--human and animal--is it really a choice to be vegan or not? I don't think so. For me, it is something I have to do. I don't even think about it--choice? Not for me.

    Dairy is not necessary--calcium is. Eat your greens; drink your fortified nondairy milk. But if you're lacto-ovo, Stephanie's right--it's worse than being omni. You're perpetuating the problem, the torture.

    Posted by Ivy Bagnall on 06/04/2009 @ 01:41PM PT

  19. Olivia White

    Thanks, Brandi H, for sharing the Harold Brown blog link. I had been led to a website called www.holisticmanagement.org that SOUNDS good on the surface, but when you get into it it's simply a return to the farming of yesteryear, managing the land "properly." But it doesn't include the rights of animals in its supposedly "holistic" view of agriculture; thus it is more of the same old same old. I had emailed Harold to get his "take" on the above-mentioned consulting company. Now I don't need to wait for his reply; he's already supplied it.

    Alex, I love all of your posts. Keep pouring on the logic, which you express with conviction (feeling) but thankfully without attacking people personally (emotionalism).  

    Posted by Olivia White on 06/04/2009 @ 03:26PM PT

  20. Lisa Smolen

    Keeping first with the post:  I remember my lacto-vegetarian days filled with cheese based meals.  I wondered how I would ever go vegan if I had to give up so much dairy.  But, it wasn't difficult once I connected the milk-veal-beef industries.  It's not a "lifestyle choice" as Alex stated, it runs to the core of who I am.

    There's no reason for personal attacks.  In fact, I notice that just the mere word "vegan" elicits aggressive reactions from friends & even family.  I can just say "I'm a vegan" and people react!  "Don't tell me what to eat!"  But, i don't tell people what to eat.  I spend A LOT of time defending my position of non-violence.  I don't kill animals, I don't punch people, I don't throw rocks at ducks in the pond, and I don't go out of my way looking for arguments - it's all connected.

    Non-violence & compassion, for ethical vegans, extends to all parts of our lives & actions.

    Posted by Lisa Smolen on 06/05/2009 @ 07:04AM PT

  21. Olivia White

    Michael,

    The environmental lawyer you describe is not accomplishing much, in my view, if he practices (in his personal life) just the opposite of what he preaches (in court). That's hypocrisy, and it adds nothing to the world, but subtracts mightily. It is a form of Phariseeism: "Do as I say, not as I do."  

    I've found that legislation doesn't get authored, much less passed and signed, until enough "hearts" have changed, until enough people start demanding a change in the law.

    And even then, as in the case of the languishing federal bill to ban horse slaughter, there are enough manipulative congressmen and senators to hold up progressive legislation for years even when it IS supported by the majority of citizens and legislators.

    So, to fight for laws mandating veganism would be counterproductive at this time; we haven't reached the "tipping point."

    That said, I believe there are bills introduced in Congress that would improve children's public-school lunch programs. One I was made aware of a year or two ago, after the HSUS undercover video of the Chino, CA, slaughterhouse horrors, would prevent public school districts from ordering food from vendors who don't abide by strict standards of humane care for animals. Perhaps one day soon the idea for a vegan option promoted on this website will make its way to D.C.

    As for your comment on whether your dietary habits are relevant to a discussion of politics or anything else, I would say this: if more people through the ages were really THINKING intelligently and unselfishly, we wouldn't even be having a discussion about diet. Animal flesh and secretions would not be equated with human nutrition or human gustatory pleasures.

    The vegans I know don't lord it over anyone. But most of them, me included, have come from the same place you're at now, Michael, and they've found they could no longer stay there and justify it on any level.

    I would equate the veganism/omnivore polarity to cannibalism of centuries gone by. Probably the people who partook of human flesh felt that those who had advanced out of that practice, having recognized its immorality, were acting as if they thought they were "superior" to the cannibals. They didn't want to see that the principles the non-cannibals were espousing WERE superior. Maybe they felt guilty for continuing a behavior they knew in their heart was wrong, but they weren't at a place where they could admit it. Pride is awfully stubborn. Meekness precedes all change for the good, I think. Getting to a place of meekness, or humility, requires giving up an awful lot of self-centeredness.
         
    In a book I read frequently, the definition of "depravity" includes self-justification. Hmmmm....   

          

    Posted by Olivia White on 06/06/2009 @ 04:52PM PT

  22. Michael Paone

    Hi Olivia,

    Thanks for the thoughtful post.

    I think for the sake of pragmatism some sacrifice of your deepest ethical inclinations is necessary.  In the environmental lawyer (or Al Gore) example, if Gore took a biodiesel bus around the country giving his lectures and making An Inconvenient Truth carbon neutral, because in his heart-of-hearts he believes in a zero-carbon lifestyle, I fear the movie and message would be at least 10 years too late, and millions of listeners too little.  I'm coming to believe there is a wisdom to letting go my more extreme / absolutist sensibilities (which is a mental place I come from; I was raised Catholic!), in order to get things done.  And I think this is okay, and it kind of bums me out when people come down on others for it, not appreciating the sacrifice.  Gore (and other world leaders) have done more to change the hearts of millions by taking jet liners around the globe to big confereneces, than the most militantly environmental people I know ever will.  That's all I meant by that example.

    Though, I think this is a question of our personal paths as we try to make change, no?  How are we best suited to bring our visions into the world?  Everyone has a part to play, I guess it's a mattering of figuring out where and how.  I just know a lot of people in my own life who get paralyzed in their desire to be perfectly consistent in their ethical behavior that it at worst starts to make them a little neurotic, and at best distracts them from exploring change-making outside of improving their personal behavior.

    Thank you for your thoughts on the legislation stuff as well.  I'll look more into the horse slaughter bill. 

    Also, the vegan school lunch options is interesting.  I actually work on school meals in New York City.  We have some advocate coalitions who are lobbying for a better Child Nutrition Reauthorization Act, with more money for meal reimbursments and getting more free lunches to low-income children and school districts.  This is a good example of what I was trying to ask from Alex.  I would fully support greater meal choices, as I think that people should be able to pursue their personal freedom of choosing a diet.  And it's hard to do this when the program limits your options.  With more money, schools have a greater leeway with what they can purchase, and can buy healthier foods that respond to kids' dietary needs and preferences.  So, that's a win, and we can work on that together.  And it didn't even take a whole lot of philosophy.  ;)

    Here's my organization's website: (http://www.nyccah.org).  We should have some School Meals info on there, and some one-pagers of our policy recommendations.

    Cheers!



    Posted by Michael Paone on 06/06/2009 @ 08:37PM PT

  23. Olivia White

    I see your point of view, Michael, and appreciate your honesty, earnestness, and respectful tone.  

    One thing I didn't think of before: a lawyer isn't really hypocritical if he doesn't adhere to the standards he is arguing in court for, because he's representing a client. But if his corporate client were to market itself as "green" yet have a corporate fleet of the most gas-guzzling cars, that's where the hypocrisy would enter.

    As for Al Gore taking planes, there's no comparison between that necessity (yes, I'd agree that he could be considered "an absolutist" if he were to shuttle around the country in a biodiesel bus) and the non-necessity Al partakes of but conveniently doesn't mention in his documentary: beef.

    It's hard to know Al's motives in refusing to discuss what I and many others believe is not only a humane imperative but also an environmental imperative.

    Is it because his family is in the cattle business? If so, hypocrisy would be at work.

    Or is it because he is convinced he would be able to recruit far fewer believers if he goes "out on a limb" with the veg message? If so, then I can see his rationale in keeping quiet on the question of livestock's effect on climate change (it's big).

    He's a typical environmentalist whose mind and heart don't quite embrace the WHOLE picture. They're unwilling to admit that what happens to individual animals, not just nearing-extinction species of animals, matters not only to the animals themselves, but also to the earth, and to us, their fellow earthlings.      

    I agree that humans should have the freedom to choose, in the sense that we live in a democracy, not a dictatorship, and no one deserves to be repressed or oppressed.

    But that liberty also means giving others the freedom to "be" instead of trampling their rights.

    And what vegans are saying is that we don't have the right, or the license, to kill those "others," just because society has done this for century upon century (partly based on perceived "need" and partly based on lack of knowledge of the capacities and feelings of animals and partly based on slavish conventionality, false pride, and adherence to other less-than-noble motives).

    This is NOT absolutism in the same way that Al going around in a biodiesel bus would be considered absolutism.

    Why not? Because animals think and feel and have families, just like you. They live and breath and move, just like you.

    This isn't about your eating habits or my eating habits, Michael. It's about how you and I and all of us humans treat our fellow living beings.

    Yes, if we keep using natural resources at the current rate, and keep taking away wild animals' habitats at the current rate, we will be doing the same kind of damage as if we all became hunters and shot them. It's all inter-related, isn't it, this selfish absorption with our OWN importance and this refusal to grant similar importance to the lives of the other species. 

    The ideal is that increasing numbers of people will individually wake up and realize it is wrong for humans to do to animals (steal their children, their habitats, their lives, their joys, their freedom, their fur) what humans wouldn't want to have done to them (and aren't permitted to do to eachother!).

    When enough of these enlightened humans band together, they will insist that the law catch up with their evolving morality. Even then, there will be many people who aren't "there" yet, but the law will force them to conform.   

    I believe that someday, centuries from now (or mere decades?), it will be considered criminal to kill and eat (or wear or mount on one's wall or put in a circus or zoo or marine park) any fellow mammal.

    At some point the same laws will apply to our treatment of birds and fish and other categories of creatures. We (and they) will be highly evolved emotionally, morally, ethically, spiritually by then!

    But those eventualities will NEVER happen if those of us who have seen the light don't act upon our vision now. That's all we're doing, Michael: acting upon what we know to be true. How else do you think reforms happen?

    We love to do this. It's easy. We aren't being
    extreme or absolutist. It's not onerous or abnormal. We don't feel deprived or sacrificial. Rather, what we do feels normal and right and good and freeing and joyful and unselfish. It's a lot better feeling than it was being deceived and brainwashed by the meat and dairy and egg industries and by our programmed parents, pastors and politicians.

    Hay, Michael, I hope you do look into the horse slaughter stuff, because the very owners and trainers who are making money hand over fist on the this year's Belmont, Preakness and Derby winners could also be selling their injured or slower or older or infertile horses to auction houses, where lurk killer buyers eager to fill their trailers with enough pounds of "flesh" and transport "it" (live horses are "its" to them) to the Mexican and Canadian slaughterhouses. Only when a U.S. law prevents this transport (and the rebuilding of abattoirs in the U.S.) will the breeders lose the incentive to keep pumping out foals for racing, for rodeoing, for ranching -- for bucks!         

    Final thought in this way-too-long post: Please go to www.HumaneEducation.org and order founder Zoe Weil's new book, "Most Good, Least Harm: A Simple Principle for a Better World and Meaningful Life." You'll see how painless and fun it is for educators (that's the target audience) and the children they teach to begin thinking outside of the cultural box and begin making better lifestyle decisions based on their desire NOT to harm other humans or the earth or animals.

    Meanwhile, I'll check out the website you supplied.

    Sorry for running on and on....  

    Posted by Olivia White on 06/06/2009 @ 10:38PM PT

  24. Alex Melonas

    Quote:

    "This is a good example of what I was trying to ask from Alex.  I would fully support greater meal choices, as I think that people should be able to pursue their personal freedom of choosing a diet.  And it's hard to do this when the program limits your options."

    I agree Michael. I fully support "greater options" in pursuit of their personal freedom. I, however, want to logically extend this reasoning to include harming humans. For example, I'm not convinced by the argument that adult men shouldn't be having a sexual relationship with children under the age of 10. This is a matter of personal freedom.    

    Posted by Alex Melonas on 06/07/2009 @ 09:05AM PT

  25. Reply to thread
  26. Olivia White

    I meant to say "a vegan option for school lunches" in the fifth paragraph of my above post. 

    Posted by Olivia White on 06/06/2009 @ 04:55PM PT

  27. Olivia White

    Stupid question for Stephanie or anybody: what are BFFs, please?

    Posted by Olivia White on 06/06/2009 @ 04:56PM PT

  28. Lisa Smolen

    BFF = Best Friends Forever  ;)


    And to expand on something Olivia said:
    "But most of them, me included, have come from the same place you're at now, Michael, and they've found they could no longer stay there and justify it on any level."

    I personally don't know any vegans who were raised by vegan parents.  My family ate meat - every night - when I was a kid.  I was even "forced" to finish everything on my plate even though my mom will admit now that I did not, even as a child, I did not "like" meat.  At the age of 16, I was introduced to the animal rights & welfare movements, and made my own decisions concerning which actions I would or would not support.  Being veg*n of any level requires one to turn their back on certain aspects of animal industry, and not always all at once.  It's a lifelong process.

    Personally, I spend more time "defending" my choice to remove myself from the system, then I do trying to recruit people to the cult of veganism.

    Posted by Lisa Smolen on 06/06/2009 @ 05:13PM PT

  29. Olivia White

    Thanks, both Lisas (S-J and R.), for enlightening me on BFF. 

    Come to think of it, the only people I know whose vegan parents brought them up to be vegan are still little kids; their parents, in their 20s and 30s and maybe early 40s, are my friends.

    Lisa S-J, I wonder why I've had the opposite experience in terms of defending vs sharing.

    For whatever reason, I don't ever feel the need to defend myself (even in the heart of the Bible Belt). Is it because I believe, going into every discussion, that everyone KNOWS deep down that it's the right thing to do, even if they're not ready to do it?

    Instead, I find opportunities galore for explaining the ethics of veganism to those who are interested. At first it was frustrating, because I wasn't seeing the results I expected: instant conversions.

    Later, though, a pastor friend, from the anti-horse slaughter movement, reminded me that my words had sparked him (and his wife) to go vegan. Then another "horse" friend told me that what I had said caused her to return to her vegan ways; she had regretfully slipped back into dairy-and-egg consumption.

    Once I realized that I shouldn't expect (in a willful sort of way) people to wake up overnight, then I started seeing some surprises. For example, a friend who used to hate it when her health-nut dad brought up the subject of meatless meals from a nutrition and health standpoint, realized after our conversation that she could understand and even support veganism from an ethical perspective. After praying about it for a couple of weeks, she stopped eating meat. Now, a year or so later, she eats no animal products, and her family (husband, 2 teenage girls) often follows her lead.

    Since then, I've been watching other friends make changes in the right direction -- one dropping fish, one going all-vegan from occasional attempts at vegetarian dining, one going from borderline vegetarian to full-time vegetarian (not vegan yet), and so on. Others are sleeping on it!

    My rambling has a purpose: to give you the encouragement to keep looking for opportunities, with a heart full of love for the little lost lambs, which I suspect you already feel.          

     

    Posted by Olivia White on 06/06/2009 @ 07:31PM PT

  30. Lisa Smolen

    "I wonder why I've had the opposite experience in terms of defending vs sharing."

    Honestly... I think it's because in "real" life I rarely talk about my veganism. My feeling on it is: people don't have to explain why they are eating what they're eating to me, so why should I explain it to them?  Unless I'm asked point blank about veganism, I really don't talk about it.  In fact, I have a friend who up until just a month or so ago, didn't even know I was a vegan (and I've known him for 3 years!). 

    In the end, it's not about hiding or being ashamed, it's just part of who I am.  I do what I do.

    BUT... that said... when people do realize I'm vegan, they spend a lot of time telling me that I "judge them" for their choices.  I take the point of ahimsa very seriously - I choose not to harm any living beings - humans and their feelings included.

    Not sure I explained that very well, but hope that makes sense!

    Posted by Lisa Smolen on 06/06/2009 @ 08:53PM PT

  31. Olivia White

    Gotcha. What you say makes perfect sense. We each have our unique approach, direction, style, etc. No harm in that!

    One thing you said makes me realize that I don't talk about it if I'm eating with others, because, as you say, if we don't make observations on what they think of as "food" (smile directed toward Michael), they should have no reason to talk about our "choices" (ditto).

    But I just remembered still another new friend who I had lunch with a few months ago. She was so fascinated by the subject, so ripe for its message, that she turned from full-fledged omnivore to vegetarian on a dime. What reinforced the rightness of it, for her, was listening to the CD I gave her that goes with Will Tuttle's World Peace Diet book. The logic was so compelling that she had no desire to fight it!        

    Posted by Olivia White on 06/06/2009 @ 09:03PM PT

  32. Lisa Smolen

    Exactly.  My personal approach is to be an ambassador for veganism, not a cultist or fanatic in others' eyes.  It's easier to let people be curious on their own terms rather than bombard them.

    I have several friends who are lacto-vegetarian, who say the same thing I did (for many years) about thinking it would be too hard to give up dairy.  When they see me out to eat or cooking delicious & nutritious meals, they start to ask me for advice on how to make the switch. 

    And the same with omni friends & family.  There are some, like my mother, who have been inspired to cut meat from their diets.  Labeling themselves as "vegetarians" can be hard for people (it comes with a whole bunch of other connotations & assumptions, right?) but in the end it's not the names we give ourselves, but the actions themselves.

    Posted by Lisa Smolen on 06/06/2009 @ 11:00PM PT

  33. Reply to thread
  34. Lisa R

    Olivia, I love your cannibalism comparison. And a BFF is "best friend forever."

    Alex, as always, nicely put. I love how you repeatedly assert that causing harm to other beings should not be viewed as a personal decision. It's just as much a personal decision as is driving drunk. You're putting OTHERS in harm's way, which takes all sense of personalism out of the equation.

    Stephanie, McDonald's is the worst. Have you seen McLibel?

    Whoever said it (I forget and am too lazy to scroll): Ishmael is a great book. Particularly the interpretation of Cane/Abel. Good stuff.

    Posted by Lisa R on 06/06/2009 @ 05:22PM PT

  35. Olivia White

    I thank you again (as I did under Lisa S-J's post) for the BFF explanations.

    I agree with you about Alex's posts.

    What is McLibel?

    I'll have to Google for Ishmael and see what that's all about.

    I'll also have to do something about posting a photo of ... a horse? a dog? We'll see. (I love those blueberries and spring-green leaves in Michelle Bak's pic -- is it called an avatar? It reminds me of my youth, picking all kinds of berries with my folks and my sisters.)

    Posted by Olivia White on 06/06/2009 @ 07:38PM PT

  36. Michael Paone

    I love the Cane and Abel interpretation.

    Ishmael also has a rather striking argument for living in harmony with the various species of the earth.

    At one point there's a discussion that suggests of al the animal species on earth, humans were the first ones to achieve consciousness, via evolution.  And the author suggests that all other species would eventually achieve this, but humans are denying most animal species of their natural evolutionary path.  And so, the role of humans is really as a caretaker, to preserve and ensure that all beings have enough time to achieve consciousness through evolution.

    It's kind of far out there, and I think largely impossible, and perhaps not how evolution really works, but, I think there's a poetic beauty to it.  In a world of speculation, it might actually work.  Though, maybe he wasn't being literal.  Who knows?

    Posted by Michael Paone on 06/06/2009 @ 08:44PM PT

  37. Reply to thread
  38. Lisa R

    McLibel is a documentary about a libel suit from a while back. Interesting stuff.

    Daniel Quinn wrote other incredible books as well. I am so part of that cult. Heh. If you haven't read them, do so! One of my favorite lines ever is a Daniel Quinn book title: "If They Give You Lined Paper, Write Sideways." Sigh. Gotta love him.

    Posted by Lisa R on 06/07/2009 @ 12:01AM PT

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Stephanie Ernst

Stephanie is an independent animal rights advocate, a vegan, a tree-hugging environmentalist, and a freelance editor and writer. She lives in St. Louis with an aging corgi-lab and an adolescent rescued pit bull.

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